Marry me chicken

Image generated with AI.

Original recipe: https://themodernproper.com/marry-me-chicken

INGREDIENTS:

• 4 boneless, skinless chicken breasts (2 lbs)

• 1½ tsp kosher salt

• 2 tbsp olive oil

• 3 garlic cloves, minced

• 1 cup heavy cream

• ½ cup chicken stock

• ½ cup grated Parmesan

• 7 oz sun-dried tomatoes, drained and chopped

• 1 tsp Italian seasoning

• ½ tsp black pepper

• ½ tsp red pepper flakes (optional)

• ¼ cup sliced fresh basil

• Cooked pasta or mashed potatoes (optional)

INSTRUCTIONS:

1. Pat the chicken breasts dry with paper towels. Season chicken with 1 tsp salt.

2. Sear chicken in oil, undisturbed, until golden brown, about 5 minutes per side. Transfer to a plate.

3. In same skillet, cook garlic 30 seconds. Add the chopped sun-dried tomatoes and cook for more 10 seconds.

4. Add cream, stock, Parmesan, Italian seasoning, pepper, flakes, and remaining salt. Whisk until smooth.

5. Return chicken, simmer until sauce thickens and chicken reaches 165°F (8-10 mins).

6. Top with basil, remaining Parmesan, and optional red pepper flakes.

7. Serve over pasta or mashed potatoes if desired.

Very easy, quick and delicious chicken recipe perfect for busy weekdays. Enjoy with your family!